Recipe Alert: Lemon & Blueberry Frozen Greek Yogurt Bites

Following my recent blog post on the amazing benefits of  Greek yogurt and why it deserves to be called a 'Superfood', I thought I'd share this delicious and healthy recipe to keep you cool as the weather's hotting up!  It's gluten-free too.  Yum...

http://tiny.cc/yumyog

Ingredients

• 1 cup lemon Greek yogurt
• 2/3 cup plain Greek yogurt
• 2 tablespoons honey
• 1 teaspoon vanilla 
• 1 ¼ cups fresh blueberries

Instructions

• Combine yogurts, honey and vanilla in a large bowl. Mix until well combined.
• Add in blueberries and mix until incorporated.
• Place cupcake liners in 12 regular-sized cupcake cavities. Fill each with equal amounts of the yogurt mixture.
• Freeze Greek yogurt bites for at least 4 hours before serving.
• Let frozen Greek yogurt bites sit at room temperature for 1-2 minutes before removing from the pan and liners.
• If you have any difficulty removing the bites, run a little lukewarm water on the bottom of the tray. 

WHAT OTHER FLAVORS OF FROZEN GREEK YOGURT BITES CAN YOU MAKE?

If lemon and blueberry aren’t quite your cup of tea, there are a lot of different combos you can try:

• Lime & Raspberry
• Vanilla & Strawberry
• Coconut & Pineapple

ENJOY!

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